Crab "Pizza" - cooking recipe

Ingredients
    12 oz. cream cheese, softened
    2 tsp. Worcestershire sauce
    1/2 medium onion, grated
    1/2 tsp. garlic salt
    2 Tbsp. mayonnaise
    2/3 bottle chili sauce
    1 (5 oz.) can crab meat
    2 Tbsp. chopped fresh parsley
    crackers
Preparation
    Mix together the first 5 ingredients.
    Spread on flat glass serving plate to resemble pizza crust.
    Cover with chili sauce, leaving 1/4 to 1/2-inch uncovered around the edge.
    Gently flake crab meat with fork; sprinkle over chili sauce.
    Sprinkle parsley over all.
    Serve with crackers and spreader.

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