Buckeye Balls - cooking recipe

Ingredients
    1 1/2 c. peanut butter
    1 1/2 c. butter
    1 tsp. vanilla
    16 oz. confectioners sugar
    6 oz. chocolate chips
    2 tsp. vegetable shortening
Preparation
    Mix first 4 ingredients until smooth.
    Form into 1-inch balls. Melt chocolate chips and shortening together in double boiler. Dip balls into chocolate mix 1/2 way.
    Place on wax paper and refrigerate.

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