Barbecue - cooking recipe

Ingredients

2 lb. hamburger
onions
1 Tbsp. salt
1/4 c. water
1 c. catsup
2 Tbsp. brown sugar
2 Tbsp. vinegar
3 Tbsp. Worcestershire sauce

Preparation

Fry hamburger with onions until brown, then drain off the grease.
Mix remaining ingredients.
Pour this over browned hamburger and onions and simmer 20 minutes.
Spoon on warm buns.