Pumpkin Tea Bread With Orange Cheese Spread - cooking recipe

Ingredients

1 c. all-purpose flour
1 c. whole wheat flour
2 tsp. baking powder
1/4 tsp. baking soda
3/4 tsp. ground ginger
1/2 tsp. ground cinnamon
1/4 tsp. ground cloves
1/4 tsp. salt
1/4 c. (1/2 stick) unsalted butter, at room temperature
1 c. firmly packed light brown sugar
2 eggs
1 c. cooked, mashed pumpkin
1/4 c. milk

Preparation

Preheat oven to moderate 350\u00b0.
Grease 9 x 5-inch loaf pan. Set aside.