Red Velvet Cake - cooking recipe
Ingredients
-
1 stick real butter
1 1/2 c. sugar
2 eggs
2 c. cake flour
1 Tbsp. cocoa
1/2 tsp. salt
1 tsp. vanilla
1 c. buttermilk
2 oz. red food coloring
1 Tbsp. vinegar
1 tsp. baking soda
Preparation
-
You will need 3 round cake pans.
Leave a comment