Mexican Chili Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    1 (16 oz.) can kidney beans
    1 (16 oz.) jar Chi Chi's salsa
    1 (8 oz.) can tomato sauce
    1 onion
    1 1/2 c. grated sharp cheddar cheese, divided
    3 c. corn chips or Fritos
    1 regular carton of sour cream
Preparation
    Brown hamburger and drain.
    In casserole dish add beans, salsa, tomato sauce, onion, 1 cup cheese, and hamburger.
    Mix together well.
    Bake at 375\u00b0 for about 20 to 25 minutes.

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