Mexican Chili Casserole - cooking recipe
Ingredients
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1 lb. hamburger
1 (16 oz.) can kidney beans
1 (16 oz.) jar Chi Chi's salsa
1 (8 oz.) can tomato sauce
1 onion
1 1/2 c. grated sharp cheddar cheese, divided
3 c. corn chips or Fritos
1 regular carton of sour cream
Preparation
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Brown hamburger and drain.
In casserole dish add beans, salsa, tomato sauce, onion, 1 cup cheese, and hamburger.
Mix together well.
Bake at 375\u00b0 for about 20 to 25 minutes.
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