Honey Chicken - cooking recipe

Ingredients

3/4 c. honey
1/2 c. mustard
1/4 c. margarine, melted
1 tsp. curry powder
8 chicken breasts, skinned

Preparation

In mixing bowl, combine honey, mustard, margarine and curry powder. Set aside. Dip each piece of chicken in sauce and place in a large greased pan.
Pour remaining sauce over chicken. Bake at 350\u00b0 for 45 minutes to 1 hour.
Makes 8 servings.