Imes' Walnut Cake - cooking recipe

Ingredients

1 c. sugar
1/3 c. butter flavor Crisco or regular
2 eggs
2/3 c. milk
pinch of salt
1 1/4 tsp. baking powder
1 1/3 c. flour
1/2 c. black walnuts, chopped fine

Preparation

Cream the shortening, sugar and eggs.
Add milk and dry ingredients alternately.
Bake at 350\u00b0 in a loaf pan, which has been greased and floured, for 40 minutes or until tests done with toothpick inserted into cake.