Banana Nut Bread - cooking recipe

Ingredients

2 c. sugar
4 eggs
1 c. cooking oil
nuts
2 1/2 c. flour
6 overripe bananas
2 tsp. soda
dash of salt

Preparation

Combine ingredients.
Pour in greased and lightly floured bundt pan or two loaf pans.
Bake at 350\u00b0 for 1 hour or until done.