Lemon Squares #2 - cooking recipe

Ingredients
    1 yellow cake mix
    1 egg
    1/4 c. margarine
    1 c. sugar
    2 eggs
    3 Tbsp. butter or margarine
    1/4 c. lemon juice or juice of 1 small lemon
    1 tsp. baking powder or cream of tartar
Preparation
    Mix together first 3 ingredients, saving 1 cup for top.
    Mix remaining ingredients well; set aside.
    Line cake pan with cake mixture.
    Bake in 350\u00b0 oven until golden brown.
    Put next mixture over top of cake.
    Sprinkle reserved 1 cup cake mixture over the top.
    Bake at 350\u00b0 for 15 to 20 minutes.

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