Lemon Squares #2 - cooking recipe
Ingredients
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1 yellow cake mix
1 egg
1/4 c. margarine
1 c. sugar
2 eggs
3 Tbsp. butter or margarine
1/4 c. lemon juice or juice of 1 small lemon
1 tsp. baking powder or cream of tartar
Preparation
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Mix together first 3 ingredients, saving 1 cup for top.
Mix remaining ingredients well; set aside.
Line cake pan with cake mixture.
Bake in 350\u00b0 oven until golden brown.
Put next mixture over top of cake.
Sprinkle reserved 1 cup cake mixture over the top.
Bake at 350\u00b0 for 15 to 20 minutes.
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