Good Raisin Pie - cooking recipe
Ingredients
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1 c. raisins
boiling water
1 big box vanilla pudding
2 c. milk
1 c. Cool Whip
1 Tbsp. lemon juice
Preparation
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Pour boiling water over the raisins. Cover 5 minutes, then drain.
Cook the pudding and milk until thick; cool. Add the Cool Whip, raisins and lemon juice.
Pour into baked pie shell. Top with Cool Whip to serve.
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