Rigatoni - cooking recipe

Ingredients

16 oz. Mozzarella cheese
1/2 c. Parmesan cheese
16 oz. Ricotta cheese
1 egg
1 to 2 jars Healthy Choice spaghetti sauce
1/2 box rigatoni noodles
1 lb. ground beef or turkey

Preparation

Cook noodles.
Drain.
Mix 3 cheeses together with egg.
Brown meat.
Add to sauce.
Put sauce in bottom of Pyrex dish.
Layer noodles, sauce and cheeses to top.
Bake at 350\u00b0 for 30 minutes.