Cocoa Cheesecake - cooking recipe

Ingredients

1 graham crust
2 (8 oz.) pkg. cream cheese
3/4 c. sugar
1/2 c. cocoa
1 tsp. vanilla
2 eggs
2 Tbsp. sugar
1 tsp. vanilla

Preparation

Beat cream cheese, 3/4 cup sugar, cocoa and 1 teaspoon vanilla until light and fluffy. Add eggs. Blend well. Pour into crust. Bake at 375\u00b0 for 20 minutes. Remove from oven. Cool 15 minutes.