Brown Sugar Pound Cake - cooking recipe

Ingredients

1 c. Crisco
1 stick margarine
5 eggs
1 c. sugar (white)
16 oz. Brownulated sugar (do not substitute)
3 c. plain flour
1 c. sweet milk
1 tsp. vanilla
1 c. chopped nuts

Preparation

Cream sugar, shortening and margarine.
Add eggs, one at a time. Beat well.
Add vanilla.
Add flour and milk alternately. Fold in nuts.