Lemon Chicken(One-Skillet Meal) - cooking recipe

Ingredients

6 skinless, boneless chicken breast halves
1/4 c. all-purpose flour
2 Tbsp. canola oil
1/4 c. (1/2 stick) margarine or Shedd's spread
3 Tbsp. lemon juice
1 (6.9 oz.) pkg. Rice-A-Roni (chicken flavor)
1 1/2 c. broccoli flowerets

Preparation

Dip chicken in flour.
In a large skillet, heat oil and margarine over medium-high heat.
Add chicken; cook 5 minutes on each side.
Remove from skillet; set aside.