Onion Soup - cooking recipe
Ingredients
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2 qt. beef stock
6 c. onions, medium chopped
1 Tbsp. sugar
4 c. seasoned croutons
1 lb. Swiss cheese, cubed
1 c. white wine
1 Tbsp. olive oil
1/8 tsp. black pepper
Preparation
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You will need 6 (2-cup) baking bowls.
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