Chocolate Pies - cooking recipe

Ingredients

2 c. sugar
3 Tbsp. flour
3 Tbsp. cocoa
2 3/4 c. milk
4 eggs, separated
2 Tbsp. butter
1 Tbsp. vanilla

Preparation

Mix well and cook on medium heat until thickens.
Cool.
Pour into 2 baked pie shells.
Top with meringue.