Honey Bun Cake - cooking recipe
Ingredients
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1 box yellow cake mix
4 eggs
1 c. chopped nuts (optional)
3 tsp. cinnamon
3/4 c. cooking oil
8 oz. sour cream or 1 c. buttermilk
1 c. brown sugar
Preparation
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Mix cake mix, oil, eggs and sour cream or buttermilk well. Stir in nuts. Spoon half of batter in well greased and floured 13 x 9 x 2-inch baking pan. Add the brown sugar and cinnamon to remaining batter and mix. Spoon over batter in baking pan. Bake at 350\u00b0 for 30 minutes. Cool.
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