Honey Bun Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    4 eggs
    1 c. chopped nuts (optional)
    3 tsp. cinnamon
    3/4 c. cooking oil
    8 oz. sour cream or 1 c. buttermilk
    1 c. brown sugar
Preparation
    Mix cake mix, oil, eggs and sour cream or buttermilk well. Stir in nuts. Spoon half of batter in well greased and floured 13 x 9 x 2-inch baking pan. Add the brown sugar and cinnamon to remaining batter and mix. Spoon over batter in baking pan. Bake at 350\u00b0 for 30 minutes. Cool.

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