Cherry Salad - cooking recipe
Ingredients
-
1 pkg. strawberry Danish dessert
1 can cherry pie filling
1 can fruit cocktail, drained
1 can pineapple chunks, drained
3 bananas
Preparation
-
Stir contents of Danish dessert into 1 3/4 cups cold water. Boil for 1 minute, stirring constantly.
Chill.
Fold in all fruit and refrigerate.
Leave a comment