Pasta Salad With Peas - cooking recipe

Ingredients

1 (7 oz.) box Creamettes
1 pt. Hellmann's mayonnaise
1/4 lb. grated Parmesan or Romano cheese
1 (10 oz.) pkg. frozen peas
1 medium onion, finely chopped

Preparation

Cook pasta
\"al
dente.\" Put frozen peas into bottom of colander and drain pasta over peas.
Cool pasta and peas, then mix well
with
the
remaining
ingredients,
adding
salt and pepper to taste.