Ingredients
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1 c. Crisco
1 c. brown sugar
2 beaten eggs
3 c. flour, sifted
dash of salt
1 c. sugar
1 tsp. vanilla
1 c. peanut butter
2 tsp. soda
Preparation
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Cream Crisco, sugars and vanilla.
Add eggs and beat thoroughly.
Stir in peanut butter.
Sift dry ingredients and stir into creamed mixture.
Form into balls and place on ungreased cookie sheet.
Press with back of fork to make crisscross.
Bake at 375\u00b0 for 10 minutes.
Makes 8 dozen.
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