Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
1 tsp. Worcestershire sauce
2 pkg. sliced beef, chopped fine
2 Tbsp. Accent
1 bunch green onion blades, chopped
Preparation
-
Combine all ingredients; shape and chill.
Can be covered with pecans or the sliced beef.
Leave a comment