Chocolate Passion Dessert - cooking recipe

Ingredients

24 fudge brownies
2 c. sliced strawberries
2 bananas
2 (8 oz.) tubs chocolate Cool Whip

Preparation

Cut brownies into 1/2-inch cubes.
Layer in 3-quart serving bowl:
half the brownies, 1 cup berries, 1 sliced banana and 1 tub chocolate topping.
Repeat layers.
Refrigerate until ready to serve.