Spaghetti - cooking recipe
Ingredients
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2 lb. ground beef
1 onion, chopped
1 green pepper, chopped
1 medium sized can tomato sauce
1 can tomato paste
1 bay leaf
1/2 to 1 tsp. nutmeg
1 tsp. sugar (this cuts the acid)
garlic to taste
Preparation
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Brown ground beef, onion, green pepper and garlic.
Add tomato sauce, can of tomato paste, water, bay leaf, nutmeg and sugar. Simmer.
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