Cottage Cheese Loaf - cooking recipe

Ingredients

2 Tbsp. margarine
1 medium onion, chopped fine
3 eggs
2 c. cottage cheese
1/2 c. bread crumbs
1/4 tsp. each: salt and white pepper
1/2 tsp. each: basil, parsley and paprika
1/2 c. ground nuts

Preparation

Braise onion in margarine.
Beat eggs slightly and combine all ingredients well.
Place in oiled 8 x 8-inch dish.
Bake at 350\u00b0 for approximately 45 minutes or until set.
Serve with brown gravy.
Yield:
6 to 8 servings.