Banana Split Cake - cooking recipe

Ingredients

2 c. graham cracker crumbs
1/2 c. butter, melted
1 tsp. sugar
1 box powdered sugar
2 eggs
1 c. butter
1 tsp. vanilla
1 large can crushed pineapple, drained
3 bananas, sliced
1 c. strawberries, sliced
1/2 c. pecans, chopped
1 tub Cool Whip

Preparation

Combine graham cracker crumbs, sugar and 1/2 cup butter. Spread in a 9 x 13-inch baking dish.
Mix powdered sugar, eggs, 1 cup butter and vanilla.
Spread over crumbs.
Spread on pineapple.
Layer banana slices on top.
Layer strawberries on top of bananas.
Sprinkle on nuts.
Spread with Cool Whip.
Top with cherries.
Refrigerate.