Eggs On Horseback - cooking recipe

Ingredients

1 piece white bread
1 egg
cheese, sliced in 1 x 4-inch strips (4 for each piece of bread)
paprika and salt to taste

Preparation

Take the piece of bread and press firmly in the center of a greased cookie sheet.
Square the 4 pieces of cheese around the bread and press firmly in the center to form an indentation. Crack the egg inside and season to taste.
Cook at 325\u00b0 for approximately 15 minutes.
You can make as many as the family will eat and the kids can help.
A great breakfast treat!