Little Miss Muffet Broccoli Casserole - cooking recipe

Ingredients
    1 pkg. frozen chopped broccoli, cooked and drained
    1 lb. small-curd cottage cheese
    3 eggs, beaten
    3 Tbsp. flour
    2 Tbsp. corn oil margarine, melted
    1/4 lb. sharp Cheddar cheese, cubed or grated
    salt and pepper to taste
    potato chips, crushed
Preparation
    Mix first 6 ingredients.
    Season with salt and pepper to taste.
    Sprinkle crushed potato chips over top.
    Bake at 350\u00b0
    for 30 to 35 minutes.

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