Shrimp Casserole - cooking recipe

Ingredients

2 c. chopped celery
1 c. chopped green pepper
3/4 c. chopped onion
1 can tomatoes
1 small can mushrooms
1 can tomato sauce
2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic salt
1 Tbsp. Worcestershire sauce
2 bay leaves
1 tsp. sugar
1 tsp. paprika

Preparation

Cook celery, pepper and onion in bacon drippings until soft. Add other ingredients and cook for 1 hour.
Add shrimp. Serve over rice.