Cucumber Salad - cooking recipe

Ingredients

2 small firm cucumbers
1 c. plain yoghurt
1/4 c. raisins
1/4 c. walnuts
1 small onion, chopped
1/3 c. chopped fresh mint leaves
salt and pepper
1/4 c. dry white wine

Preparation

Soak raisins in wine for 30 minutes.
Peel and dice cucumbers. Mix all ingredients together and chill at least one hour.
Line 4 salad plates with lettuce leaf and spoon cucumber mixture on each plate.
Serves 4.