Sally Lunn Bread - cooking recipe

Ingredients
    1 1/2 c. butter
    1 1/2 c. sugar
    4 eggs
    4 c. flour
    3 tsp. baking powder
    pinch of salt
    1 1/2 c. milk
Preparation
    Cream butter with half the sugar.
    Beat eggs with other half of sugar in separate bowl.
    Combine both mixtures.
    Add flour, baking powder and salt alternately with milk to above sugar/egg/butter mixture.

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