Sally Lunn Bread - cooking recipe
Ingredients
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1 1/2 c. butter
1 1/2 c. sugar
4 eggs
4 c. flour
3 tsp. baking powder
pinch of salt
1 1/2 c. milk
Preparation
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Cream butter with half the sugar.
Beat eggs with other half of sugar in separate bowl.
Combine both mixtures.
Add flour, baking powder and salt alternately with milk to above sugar/egg/butter mixture.
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