Fresh Homemade Salsa - cooking recipe
Ingredients
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4 c. fresh ripe tomatoes, peeled and chopped
1/4 c. vinegar
1 c. chopped onions
1 c. green peppers
1/2 c. hot peppers (more if desired)
4 cloves chopped garlic
2 Tbsp. hot sauce (for more zing!)
Preparation
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Bring tomatoes to a simmer in a saucepan with vinegar.
Add remaining ingredients.
Simmer all ingredients for 1 hour or longer for a thicker consistency.
Chill and serve with tortilla chips.
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