Beef Tips - cooking recipe

Ingredients

stew meat or round steak
Lawry's seasoned salt
flour
1 to 2 tsp. thyme

Preparation

Cut meat into bite size pieces.
Roll meat in flour and Lawry's.
Brown meat in oil; drain. Add enough water to cover meat; add thyme.
Cover pan and simmer 30 to 45 minutes.
Serve with rice or noodles.