"First Place" Chili Soup - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1 medium onion, chopped
3 (10 3/4 oz.) cans Campbell's condensed minestrone soup
1 (14 1/2 oz.) can stewed tomatoes
1 (10 oz.) can Ro-Tel tomatoes
1 (15 1/2 oz.) can chili beans
3 (10 3/4 oz.) cans water
extra chili powder to taste (if desired)

Preparation

Brown together ground beef and chopped onion.
Drain thoroughly.
Add remaining ingredients.
Mix together.
Simmer for 10 minutes.
Serves 16 (1 cup servings).