Cornbread Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cornbread mix, cooked as directed
4 small tomatoes, chopped
1 green bell pepper, chopped
1 onion, chopped
1/2 c. salad picklets
6 or more slices bacon, fried crisp and crumbled

Preparation

Layer half of these and top with the following mixture:
1 cup mayonnaise and 1/2 cup pickle juice.
Repeat layers.