Blueberry Salad - cooking recipe

Ingredients
    1 large (6 oz.) box strawberry Jell-O
    1 c. hot water
    1 1/2 c. cold water
    1 can blueberry pie filling
    1 small can crushed pineapple, drained
    1/2 c. nuts
Preparation
    Dissolve Jell-O in hot water.
    Add the other ingredients and refrigerate until firm.

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