Blueberry Salad - cooking recipe
Ingredients
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1 large (6 oz.) box strawberry Jell-O
1 c. hot water
1 1/2 c. cold water
1 can blueberry pie filling
1 small can crushed pineapple, drained
1/2 c. nuts
Preparation
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Dissolve Jell-O in hot water.
Add the other ingredients and refrigerate until firm.
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