Zucchini Pie - cooking recipe

Ingredients

3 c. zucchini, diced or grated
1/2 c. grated cheese (may use low-fat)
1 small onion, grated
1 c. Bisquick
4 eggs (may use egg substitutes)
1/2 c. vegetable oil
1/2 tsp. oregano
1/2 tsp. parsley
1/2 tsp. pepper

Preparation

Grease a 10-inch pie plate and preheat oven to 350\u00b0.
Mix all ingredients thoroughly and pour into pie plate.
Bake for 30 minutes until brown. Serves 6 to 8.