Cherry Coke Salad - cooking recipe

Ingredients

1 (1 lb.) can Bing cherries
1 (1 lb. 4 oz.) can crushed pineapple
1 (6 oz.) pkg. cherry Jell-O
2 (6 1/2 oz.) bottles Coke

Preparation

Drain juice from fruit; add water to make 2 cups.
Heat juice to boiling, add gelatin, stir until dissolved.
Cool.
Add cola and fruit.
Pour into 1/2 quart mold.
Chill until set.
Serve with salad dressing or cream cheese dressing.