Cannelloni - cooking recipe

Ingredients

1/2 lb. sausage meat, cooked and drained
1 box frozen spinach, cooked and finely chopped
1 c. finely chopped cooked chicken
1/4 c. grated Parmesan or Romano cheese
1/8 tsp. thyme
1/8 tsp. pepper

Preparation

To make stuffing combine the first six ingredients.