Lime Chocolate Delicious - cooking recipe

Ingredients

1 (13 oz.) can evaporated milk
1 (3 oz.) pkg. Jell-O (lime)
1 3/4 c. hot water
1/4 c. lime juice
1 Tbsp. lemon juice
1 c. sugar
2 c. chocolate cookie crumbs
1/3 c. melted butter

Preparation

Chill milk until icy cold.
Dissolve Jell-O in hot water and chill until partly set.
Whip until fluffy.
Stir in juices and sugar.
Whip milk, then fold into Jell-O mixture.
Combine crumbs and butter.
Spread into a 13 x 9 x 2-inch pan.
Pour Jell-O mixture over crumbs.
Refrigerate until firm.
Cut into squares.