Layer Cake - cooking recipe

Ingredients

1 3/4 c. sugar
1 c. Crisco
2 1/2 c. sifted self-rising flour
1 1/4 c. sweet milk
4 eggs
1 tsp. vanilla

Preparation

Blend sugar and Crisco until light.
Add eggs, one at a time. Blend well after each.
Add flour and milk alternately.
Add vanilla.
Bake at 350\u00b0 for 40 minutes.
Makes three large nine-inch layers.