Cheese Cake To Die For - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1/3 c. sugar
8 oz. tub cool whip
1 graham cracker crust
1 can favorite fruit topping

Preparation

Mix cream cheese with sugar in a bowl thoroughly.
Add in cool whip.
Mix all together and spoon into crust.
Refrigerate for 3 hours before topping with your favorite topping.