Arizona Beans - cooking recipe

Ingredients
    1 can kidney beans
    1 can lima beans
    1 can French-cut string beans
    2 cans pork and beans
    1 green pepper, cut fine
    1 bunch chopped green onion
    5 slices bacon, cooked and crumbled
    1 bottle chili sauce
    3/4 c. brown sugar
Preparation
    Brown green onions and peppers in bacon grease.
    Drain juice from beans, except pork and beans.
    Mix all beans, onion, pepper, bacon, brown sugar and chili sauce.
    Bake in a 200\u00b0 oven for 1 hour or longer, if desired.
    Can be cooked in crock-pot as well.

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