Arizona Beans - cooking recipe
Ingredients
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1 can kidney beans
1 can lima beans
1 can French-cut string beans
2 cans pork and beans
1 green pepper, cut fine
1 bunch chopped green onion
5 slices bacon, cooked and crumbled
1 bottle chili sauce
3/4 c. brown sugar
Preparation
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Brown green onions and peppers in bacon grease.
Drain juice from beans, except pork and beans.
Mix all beans, onion, pepper, bacon, brown sugar and chili sauce.
Bake in a 200\u00b0 oven for 1 hour or longer, if desired.
Can be cooked in crock-pot as well.
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