Dean'S Favorite Cheese And Ham Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. soft cream cheese
1 pkg. Buddig sliced ham
1/2 tsp. onion powder
1 1/2 tsp. seasoned salt
1 box Club crackers

Preparation

On a cutting board, separate ham, slice by slice; lay back on top of each other, making one pile.
Take a sharp knife; cut pile into 12 to 16 pieces.
Turn board; cut pile again into 12 to 16 pieces, cutting ham into little square pieces.
Put in medium bowl; stir to separate ham.
Add cream cheese; stir together with ham pieces.
Mix in onion powder and seasoned salt.
Scrape from board onto a plate or serving platter; shape into a ball. Sprinkle paprika over ball, if desired.
Place crackers on plate around cheese ball.
Spread cheese and ham on crackers with knife. Enjoy!! This works great as an appetizer!