Hamburger Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 c. onions
1 can cream of chicken soup
1 can cream of mushroom soup
1 can white corn (do not drain)
1/4 c. chopped pimentos
1/2 tsp. Accent
1 c. macaroni, cooked
salt to taste
1/2 c. sour cream
3 c. white bread, toasted
1 stick butter, melted

Preparation

Crumble hamburger and fry.
Put hamburger and onions in a 10 x 14-inch pan.
Add remaining ingredients, except for toasted bread. Mix together.
Tear toast into pieces and put on top of casserole.
Put in a 350\u00b0 oven and bake for 30 minutes.