Green Bean Casserole - cooking recipe

Ingredients

2 cans French-style green beans, drained
1 can cream of mushroom soup
1 can French fried onion rings
1/4 c. sauteed onions

Preparation

Place beans in casserole dish.
Mix 1/2 of onion rings, onions and soup.
Stir in green beans.
Place other 1/2 onion rings on top with grated cheese.
Bake at 325\u00b0 for 25 minutes.
Makes 5 servings.