Chow Mein Casserole - cooking recipe
Ingredients
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1 lb. ground beef
3/4 c. raw rice
1 1/2 c. celery
2 Tbsp. oleo
1/2 large onion, chopped
2 cans water
1 can cream of mushroom soup
1/2 bottle soy sauce
Preparation
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Cook onion in oleo in pan until starting to brown; add beef and stir until it loses its red color.
Add rice; stir well.
Add celery soup, water and soy sauce.
Stir well.
Put in long casserole dish and bake 1 1/2 hours at 350\u00b0.
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