Pumpkin Nut Bread - cooking recipe

Ingredients
    1 c. oil
    4 eggs
    3 c. sugar
    2 c. pumpkin
    1/3 c. water
    1 c. nuts
    3 1/2 c. flour
    2 tsp. soda
    1 tsp. nutmeg
    1 tsp. cinnamon
    1 1/2 tsp. salt
Preparation
    Combine
    first\t3 ingredients.\tAdd next three ingredients and beat
    well.
    Combine
    dry\tingredients
    with rest of mixture and pour in 2 loaf pans.
    Bake for 1 hour at 325\u00b0.

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