Rum Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small pkg. vanilla pudding
4 eggs
1/2 c. oil
1/2 c. water
1/2 c. dark rum
2 Tbsp. butter
1/4 c. water
1 c. sugar

Preparation

Heat 5 minutes, then cool. Add 1/2 cup dark rum and pour over cake slowly.