Robert Redford Dessert - cooking recipe
Ingredients
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1 c. flour
1/2 c. butter
1/2 c. chopped pecans
4 Tbsp. sugar
2 small pkg. instant pudding
3 c. milk
8 oz. cream cheese
1 to 1 1/2 c. Cool Whip
1 c. powdered sugar
Preparation
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Mix flour, butter, sugar and pecans.
Press in a 13 x 9-inch ungreased pan.
Bake in a 350\u00b0 oven for 15 minutes.
Cool.
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